Begins Monday April 14, 2025

 

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Join Our Virtual Spring Cleansing Workshop! 🌿 Get ready to refresh, renew, and revitalize with our Virtual Spring Cleansing Program & Interactive Cooking Class! Join Professor Drew, Anton, Joy, and Bart as we guide you through a holistic approach to cleansing, nourishing, and strengthening your liver—just in time for the Spring and Summer seasons! 

 

What You’ll Learn: 
- How to support your body’s natural detoxification process.

- The best healing foods and powerful herbs for liver health.

- Revitalizing exercises to boost energy and overall well-being.

- Hands-on cooking techniques to prepare delicious, cleansing meals.

 

Don’t miss this chance to reset your health and feel your best this season!

We’re excited to share this journey with you. Reserve your spot today! 

Classes will be held on Online (and recorded)

7:00 - 8:30pm EST
Monday 4/14 & Wednesday 4/16, Monday 4/21 & Wednesday 4/23
 Follow-up session on Monday 4/28

$150 for ALL 5 Sessions,

Bonus:
Each session includes a PowerPoint presentation and recording 

Each Student receives a detailed tongue analysis to determine their health trend.

Topics Discussed:  

  • New Spring Recipes: Utilizing light, fresh, cooling foods such as leafy greens, sprouts, dandelions, artichokes, beets, and citrus fruits to support the Liver 
  •  Herbal Teas: A discussion of herbal teas such as green tea, chrysanthemum, or dandelion root tea for gentle detoxification
  •   New research on clearing toxins such as microplastics, heavy metals, EMFs, parasites, mold, and biofilm  Cortisol management techniques to reduce stress and restore balance
  • Emotional wellness strategies to ease irritability, anger, and depression
  •  Digestive health solutions for gallstones, bloating, acid reflux, and IBS  
  •  Natural remedies for seasonal allergies and skin conditions  

Qigong Movements with Mindful Breathing to Connect
the Body and Mind to Natures Rhythms.. 

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Healthy Nutrient-Dense, Immune Building,  Recipes with online food preparations to follow along in your kitchen  as you watch!

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Drew DiVittorio

Professional speaker and nutritional consultant in the Traditional Chinese Healing Arts for over 30 years. He is the founder and primary instructor of the New York Institute of Herbal Medicine & Nutrition, a one-year professional training program in classical Chinese herbology. He  has been a featured guest on radio and television as an expert in Herbal Medicine.

Joy Pierson & Bart Potenza

are nutritional consultants, educators, and foodies. Their quest is to change people's awareness of health and well-being, as well as its effect on the planet and future generations, by introducing them to delicious, nutritious farm fresh plant-based food. Joy and Bart are co-founders of 3 internationally acclaimed Candle restaurants in NYC and have authored 3 Candle cookbooks.

Richard Anton Diaz

A former world Champion Ballroom dancer, Richard is founder of the Infinite Life Academy, ManEvolve Group,and co-founder of the Traditional Chinese Healing Arts Academy, He is a  certified teacher in the Universal Tao system founded by Master Mantak Chia and specializing in the Healing Love trainings. He is also a Health Coach and Practitioner certified with the Trinity School of Natural Health. 

Entire Program includes All Powerpoints and Recordings

$150

  • Monday 4/14

  • Wednesday 4/16

  • Monday 4/21

  • Wednesday 4/23

  • Follow-up session on Monday 4/24

7:00pm- 8:30pm EST

Purchase this Program TODAY!

Fund Raising for Max
The proceeds of this class will go towards Max's medical care. Ruby, Max, and I appreciate your participation!

-Professor Drew

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